Sous Chef – BaxterStorey – Kaimhill

BaxterStorey

Sous Chef

Business hours are based around matchday’s and other functions

If you’re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more. Working weekends are rare, giving you that important work/life balance – that’s right you can work in hospitality and not work Saturdays!

We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy.

Pittodrie Stadium is an iconic venue both in a sporting and Hospitality sense. From catering for 900 people on Matchdays to a wedding for 100 people. No 2 days are ever the same.

Sous Chef benefits:

28 Days holiday inclusive of bank holidays
Free meals on shift
Bespoke development training
Pension and life insurance
Discounts available from HAPI app, from high street shops to holidays & cinema

What would we like from our Sous Chefs?

Display a real passion for food
Previous experience within a demanding kitchen at the relevant level
Team player with the ability to manage the team when Head Chef is absent
Ability to manage costs, negotiate and build relationships with suppliers
Compliant from both a Food Hygiene and Food Safety perspective
Relevant qualifications

Sous Chef requirements:

Assist the Head Chef in the kitchen operation
Look at the development and planning of menus, including future food trends
Develop new styles of service and concepts in the location
Compile all food orders for your sections, ensuring food standards and cost are agreed with the Head Chef
Ensure stock, deliveries and wastage are all checked and recorded in line with company and food standards

We are committed to creating an inclusive working environment. To be who you are without judgement, no matter who you are or where you’re from. Where individuality is a strength and you can be proud to be you. Find out more about us at

Ready to join us? Apply today!

Read more…

To apply for this job please visit uk.whatjobs.com.

Share this job: